table d'hôtes
french cooking in the jungle
Taste our dishes concocted on site. Try fresh products, worked on traditional methods: cooking with embers or wood oven. Enjoy simple and friendly cuisine, where Argentineans and French recipes meet together in the same plate.
breakfast
Every morning, a breakfast is delivered to the privative terrace. On the menu: hot drink, fresh orange juice, wood baked bread, cake or homemade pancakes, finca jams and products from the region: Yungas honey and criollo cheese.
Breakfast is included
Table d'hôtes
The menu varies every day, depending on the seasons and the inspiration of the maitresse de maison. Fresh products are simply appointed by family recipe, where French and Mediterranean influences are perceived.
Dinner is included at every night reserved. Lunch or gourmet picnic is included at every stay of two nights minimum.
SUGGESTION AT THE MOMENT
tarte tatin, red onions, thyme
Boeuf bourguignon,
Andean potatoes “hasselback”
Crepe suzette, orange caramel.
The menus can adapt to special diets : without products of animal origin, gluten free or lactose-free.
Room service
Choose, à la carte : plancha criolla to share, club-sandwich, wine bottles or artisanal beer and enjoy without leaving your lodge.
ASADO
Traditional Argentine Asado is to grill on brackets of whole beef pieces. Slow cooking of several hours ready for tenderness and smooth meat pieces. The weekly Asado is also a must-see appointment for all Argentines.
Guests have the opportunity to discover or rediscover at Finca La Fé this friendly moment around the asado, orchestrated by an authentic “Asador”.
Authentic flavors
Taste the Argentina in another way
wine list
Wine lovers will appreciate the powerful nectar of Mendoza wines, Argentina’s wine capital, or the fresh aroma of wines of Cafayate, the highest vineyard in the world.
The owners ashare with pleasure their last favorites. They also advise the best choice among a neat selection of bottles. All wines are purchased directly from bodegas.
